?

Log in

No account? Create an account

Previous Entry | Next Entry

Sep. 30th, 2008

Pasta sauce in the crock pot tonight. A wide swath of peppers since I'm planning on freezing this, and I'm making it as hot as I want to: A couple of Anaheims, a couple of big jalapenos, a couple of Serranos, and a couple of habaneros. A full head of garlic, and a pound and a half of ground turkey. And an onion. And the usual suspects. It'll simmer down to about four quarts, or something like 32 half-cup servings. That's a lot of pasta, fazool, but come this winter it will make for nice hot meals.

Edit: And oh, my, is it good. The Anaheims give it a real tang.

Tags:

Comments

( 6 comments — Leave a comment )
ignusfaatus
Oct. 1st, 2008 04:23 am (UTC)
derrier of ouch!!
magicmarmot
Oct. 1st, 2008 04:47 am (UTC)
You're just jealous.
lio
Oct. 1st, 2008 03:01 pm (UTC)
I've got yer TANG right here!
Slave Girl Leias at Star Wars Celebration IV
eldogo
Oct. 1st, 2008 04:28 pm (UTC)
I made my usual, hyper-Minnesotan chili last night. It's my mom's recipe, I try to dump other stuff in it to make it less bland. For whatever reason, it didn't work. It just tasted like hamburger, beans, and tomatoes.

Anaheims probably wouldn't have been a bad idea.
theophania_79
Oct. 2nd, 2008 01:02 am (UTC)
yummy!
azul_ros
Oct. 2nd, 2008 01:45 am (UTC)
Yummmm
( 6 comments — Leave a comment )

Latest Month

April 2012
S M T W T F S
1234567
891011121314
15161718192021
22232425262728
2930     

Tags

Powered by LiveJournal.com
Designed by Tiffany Chow