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Dec. 18th, 2006

Lunch: Roasted pork with a ginger-wasabi-horseradish-feta sauce.

I'm either a closet foodie or mildly insane. Or both.

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magicmarmot
Dec. 19th, 2006 03:30 am (UTC)
I'd be up for that. Making some barbecue pork right now, and it's yummy.

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