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Okay, so I have a squash. A summer squash, I think.

I want to cook it, but I'm really not sure what to do with it. I think an oven would be involved, but I'm not sure how. Do I cut it, scoop it, slice it, or what? And what do I put on it?

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sageincave
Nov. 2nd, 2007 03:09 am (UTC)
I cut up and steam summer squash, and eat it with lots of pepper.

I microwave winter squash (after sticking it with a knife), cut it open, scoop out the seed, and eat the rest with a spoon and lots of margarine. You might want to try Spike instead.

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