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Okay, so I have a squash. A summer squash, I think.

I want to cook it, but I'm really not sure what to do with it. I think an oven would be involved, but I'm not sure how. Do I cut it, scoop it, slice it, or what? And what do I put on it?

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foreignhotel
Nov. 2nd, 2007 05:03 am (UTC)
You should make a bisque with it, man. Roast it till it smells heavenly, sautee some onions, add some veggie stock and salt and pepper, scoop out your squash, add it with some cream, puree, and voila! yums. =)

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